5-Minute No-Cook Tuna Salad

Name: 5-Minute No-Cook Tuna Salad
Prep time: 5 min
Total time: 5 min
Yield: 4
Cuisine: International
Ingredients: 15 oz tuna (can); 2 unit cucumber (finely diced); 1 unit red onion (small, finely diced); 3 unit celery stalk (finely diced); 1.5 cup fresh parsley (roughly chopped); 3 tbsp lemon juice (juice of 1 large lemon); Kewpie mayonnaise (to taste); salt (pinch); corn chips or bread rolls (for serving)

Prep: 5 min

Cook: 5 min

Servings: 4

#easydinner#quickdinner#nocookdinner#mealprepdinner#healthydinner#healthysalad#tunasalad

View original recipe

Ingredients

For 4 servings

4 servings

15 oztuna

can

2 unitcucumber

finely diced

1 unitred onion

small, finely diced

3 unitcelery stalk

finely diced

1 ½ cupfresh parsley

roughly chopped

3 tbsplemon juice

juice of 1 large lemon

Kewpie mayonnaise

to taste

salt

pinch

corn chips or bread rolls

for serving

Tip: Check items as you shop; use Copy All to share.

Instructions

3 steps

0 of 3 completed0%

Next up: Step 1

Place tuna, celery, onion and parsley in a bowl.

Mix mayonnaise, lemon juice and salt, add to salad and toss to combine.

Enjoy with corn chips or bread rolls.

Want to save this recipe?

Download Recipe Bro to save and organize all your favorite recipes

Download onApp Store

Get it onGoogle Play